Hi Barb, I add this to the *soup* I make for my kids. Re-hydrate, blend it in with whatever you make as a soup. I also cook the meat/bone mince from www.barfworld.com So far my kids will not eat it raw, but I'm still offering it daily. Wysong is expensive, but an excellent product in my opinion. A little of the Archetype goes a long way. In Touch, Ardith mailto:[log in to unmask] [Posted in FML issue 3952]