FERRET-SEARCH@LISTSERV.FERRETMAILINGLIST.ORG
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Date: | Sat, 31 Jul 1999 17:35:46 -0400 |
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Greetings...
I've been following the thread about pig's ears with great interest, as I
have several chewy ferrets and will probably have to buy stock in
Cheweasels soon.
What about beef jerky ? Obviously the teriyaki or highly spiced versions
are unacceptable, but how about plain , unsalted dehydrated beef ? (This
might also give me an excuse to buy that food dehydrator I've had my eye
on...grin) I would feel more comfortable making my own so I know exactly
what's in it, but I wondered if anyone out there had any comments,
suggestions, etc.
After Mortimee's $ 400 " string incident" , I am understandably worried
about blockages.
All input would be most appreciated !
Kym and the nine adored ones
[Posted in FML issue 2759]
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